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We’re back at it again, trailblazing new paths to he fastest route to satisfy our customers, who crave a convenient experience without sacrificing on quality or flavor. Our new restaurant models help maximize service speed while giving customers the same made-to-order food and friendly experience that they’ve come to expect from Taco Del Mar.

Born on the


Taco Del Mar has been riding on the forefront of the flavor wave with Baja and Mission-inspired Mexican food for over 30 years. Since our first days in Seattle, we have focused on bringing bold, fresh flavors in a convenient package to people seeking something a little different, inspiring a bit of a cult following in the process.

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